Our executive chefs lead the way, crafting menus tailored to each client and using only the highest-quality ingredients. From bakers to salad makers, we cater to every dietary need and special request, ensuring every meal hits the right note.
Front-of-house? They serve it all with a smile. Experienced, friendly, and professional, they make every service smooth, effortless, and enjoyable. For artists or clients with particular tastes, we even provide personal chefs — whatever they want, however they want it prepared.
With Field & Feast, every tour manager, crew member, and headliner experiences unforgettable feasts and flavour. We serve great food, keep everyone happy, and make sure the catering side of your event is handled with zero fuss.
We’re proud of how far we’ve come, and even more excited about what’s ahead.
From humble beginnings to headline events, our journey is driven by passion, flavour, and creating experiences that leave a lasting impression.
Welcome to Field & Feast - behind the magic, and the feast is just getting started.